Resource partitioning among species appears to occur evenly throughout the entire assemblage, thus interspecific competition is not restricted to groups such as dietary ensembles (guilds). Vertical stratification of species is studied using stable carbon isotopes and the results indicate that species share foraging space evenly along the vertical axis of the forest. Dietary analyses based on fecal samples and nitrogen isotopes indicate that leaf-nosed bats are opportunistic omnivores, able to adjust their diet to local and seasonal differences in food availability. This dietary flexibility is likely to be a key factor in maintaining the extraordinarily high local diversity in phyllostomid bat assemblages.
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